These berries have been utilized for medicinal and culinary purposes since antique times. Juniper berries are loaded in flavonoids and essential oils that function as powerful antioxidants and may decrease inflammation. Juniper berries may support heart health by increasing HDL cholesterol levels and decreasing massive triglyceride levels, as great as LDL and whole cholesterol.
Overview
Type:
Crude Medicine
Function:
Drugs For Inducing Resuscitation
Color:
Brown color
Part use:
Fruits
Whole/sliced:
whole fruits
Origin:
Malaysia
Grade:
AAAA+
Wild/cultivation:
Cultivating
Source:
Juniperus communis
Feature:
Natural